At The Cast Iron Pot 3, the menu is a delectable journey through a fusion of flavors that brings out the best of meats, seafood, and sides, all grilled to perfection. For beef lovers, the options are nothing short of satisfying. The Beef Brisket is a tender, juicy cut that can be enjoyed either as a regular dish or as part of a combo menu. Similarly, the Galbi (Korean-style short ribs) and the Flat Iron Steak (Topblade) both offer an indulgent experience with their rich, savory flavors. For a more marinated option, the Bulgogi (marinated rib-eye roll) is a must-try, delivering that signature sweet and savory taste. The Garlic Cube Steak also stands out for its robust garlic-infused flavor, available in both regular and combo options.
Pork enthusiasts won’t be left out either, with dishes like the Pork Belly and the spicy Spicy Pork Belly that bring a perfect balance of tenderness and flavor. Both are available in regular or combo menus, allowing for flexible dining experiences.
The Marinated Chicken and Spicy Chicken are perfect for anyone craving poultry with a kick. These options are packed with bold, savory flavors that elevate the traditional chicken dish, whether enjoyed on their own or as part of a combo.
For those looking to try something from the sea, The Cast Iron Pot 3 offers Butter Squid Sweet Chorizo and the spicier Spicy Squid Spicy Chorizo, both perfect for seafood lovers who enjoy a burst of flavors with a bit of heat.
To complement the meats and seafood, sides like Kimchi (available in 4 oz or 12 oz), Beef Soup, and steamed White Rice offer the perfect balance of textures and taste. For those who love bold, fiery flavors, the selection of sauces such as BBQ, Spicy Gochujang, and Gochujang Aioli will spice up any dish.
To wash it all down, a refreshing range of soft drinks is available, including Coke, Coke Zero, Ginger Ale, Sprite, and Fanta Orange, making every bite an even more delightful experience.